Chicken in rice wine, with a bowl of mee sua on the side. – The Malaysian Insight pic, August 20, 2022.皇冠开户平台（www.hg9988.vip）是皇冠官方开户平台，开放皇冠信用网代理申请、信用网会员开户，线上投注的官方平台。
HEAVY flavours and hearty dishes are the stuff of Hakka food. Stewed pork trotters with black vinegar, braised belly pork with preserved vegetables, chicken in rice wine, yam abacus and yong tow foo are well-known Hakka dishes – and they are all on the menu at Hakka Rang in SS2, Petaling Jaya.,
It’s a family-owned restaurant, the original has been around for more than 10 years in Kota Damansara. This branch in SS2 opened a couple of months ago.
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